
A BAKING NECESSITY: Used to prevent dough from sticking while proofing
EFFICIENT DESIGN: Designed to absorb liquid and excess moisture without drying out the dough
HIGH QUALITY MATERIAL: Crafted of a high quality 100% natural linen that is biodegradable, and free of harmful chemicals and dyes
MADE IN FRANCE: Matfer Bourgeat ensures high standards for durability, performance, and hygiene to meet the standards of professional kitchens
- Fermenting cloth 100% linen ecru (untreated natural linen)
- Maintenance: do not wash the cloth, simply brush and dry regularly
- 20m roll