
BAKING NECCESSITY: Cuts dough into uniformed strips for tart and pastry assembly
FRENCH TRADITION SINCE 1814: Matfer Bourgeat ensures high standards for durability, performance, and hygiene to meet the standards of professional kitchens
- Allows you to simultaneously cut several regular strips from 10 to 120 mm
- Includes several rods fitted with cutting and smooth wheels
- 4 strips