
VARIETY OF USES: Silicone-based molds designed for calibrating and shaping choux pastry with the material and durability to withstand in professional kitchens
DURABLE & NONSTICK MATERIAL: NSF certified, made of a silicone based woven fabric with an aerated knitted glass fabric, and nonstick properties; durability allows 2000 to 3000 uses
HIGHLY COMPATIBLE & TEMPERATURE RESISTANT: Dishwasher, oven, and freezer safe/compatible, able to withstand temperatures ranging from -40°F to 500°F
MADE IN FRANCE: Matfer Bourgeat ensures high standards for durability, performance, and hygiene to meet the standards of professional kitchens
- Made of aerated glass yarn knit that offers a unique non-stick grip and flexibility to the plate
- Optimised air circulation for crispness and homogeneous colouring
- Extraordinary durability: over 2,000 uses for each plate
- Easy to clean (just wipe with a sponge and then dry in the oven at 100 °C for 10 minutes)
- No need to brown and scratch the dough
- Clean bottom, allows the cabbage to be well calibrated
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Length: 603mm
- Width: 400mm
- Height: 13mm
- Diameter: 83mm
- Cavities: 24
- Product Weight: 198g
