
Cut and serve cheese with ease using the André Verdier Laguiole Débutant Olive Wood Cheese Cleaver. Designed for firm and hard cheeses, this sturdy blade delivers clean, controlled cuts while maintaining a classic table presentation. The olive-wood handle brings a natural, rustic touch that pairs beautifully with cheese boards and entertaining. Handcrafted in France, it’s a reliable piece for everyday use or relaxed hosting.
Features:
- Strong blade suited to firm and hard cheeses
- Comfortable olive-wood handle
- Triple-riveted construction for durability
- Mirror-polished finish
- Signature Laguiole bee emblem
Specifications:
- Blade material: Hardened X46Cr13 stainless steel
- Handle material: Olive wood
- Finish: Mirror polish
- Rivets: 3 stainless steel rivets
- Care instructions: Hand wash recommended
