
A BAKING NECESSITY: Designed to create traditional shell-shaped French mini madeleine cakes
HIGH QUALITY MATERIAL: PFOA free, made of Matfer’s Exopan material, combining quality of cooking in tinplate with benefits of a nonstick surface, contributing to even baking and clean release during depanning
DURABLE CONSTRUCTION: Protective enamel ensures durability and product longevity that will withstand heavy use in professional kitchens, and temperatures ranging from -4°F to 482°F
MADE IN FRANCE: Matfer Bourgeat ensures high standards for durability, performance, and hygiene to meet the standards of professional kitchens
- Multi-layer PTFE-coated fine steel
- Non-stick coating (PFOA-free) for homogeneous cooking without greasing for dough preparations only, easy to turn out. Light greasing the first few times it is used will extend coating life
- Oven-safe for quick browning
- Clean with hot water and degreasing products
- Protect from moisture (dishwasher, fridge)
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Length: 356mm
- Width: 203mm
- Cavities: 12