{"product_id":"pyrolux-industry-paella-pan-40cm-5-8l","title":"Pyrolux Industry Paella Pan 40cm\/5.8L","description":"\u003cdiv class=\"productDesc\"\u003e\n\u003cp\u003e\u003cspan\u003ePerfect for creating authentic, flavourful paellas, the blue steel construction provides excellent heat conductivity, ensuring even cooking across the entire surface. This is essential for achieving the perfect socarrat, the crispy layer of rice at the bottom of the pan. The pan's wide, shallow design allows for the ideal evaporation of liquids, concentrating flavours and creating a deliciously rich dish. Additionally, the natural nonstick properties that develop over time make it easy to cook and clean, enhancing your overall cooking experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlue Steel Construction (1.5mm – 2.0mm):\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eExcellent heat conductor, withstands high temperatures, and allows for longer preheating.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOven Safe:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eUp to 200°C.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurable and Easy to Season:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eDevelops a natural nonstick patina over time.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMetal Utensil Safe:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eOnce seasoned, it can be used with metal objects.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eSuitable for all heat sources, including induction.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOdor Resistant:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eHigh-density metal construction prevents odor retention.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMinimal Care Required:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eNot advisable for dishwasher use. Always heat up and cool down gradually.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eCarbon steel handles get hot during cooking; use a protective mitt or oven glove.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUse \u0026amp; Care:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBefore First Use:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eClean with very hot water and wipe dry. Heat 1cm of oil in the pan on medium for 5 minutes until it bubbles. Turn off the heat, let it cool, discard the oil, and wipe with a paper towel. Repeat 1-2 times for best results.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAfter Each Use:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eWash in hot tap water immediately, dry thoroughly with a paper towel, and lightly oil before storing in a dry place to prevent oxidation.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Tips for Chefs:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerfect Searing:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ePreheat your pan on medium-high heat before adding oil. This ensures a perfect sear on meats and vegetables.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEven Cooking:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eUse low to medium heat for most dishes to maintain even cooking and prevent burning.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDeglazing:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eAfter searing, deglaze the pan with wine or broth to create a delicious sauce from the caramelized bits left behind.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eRegularly season your pan to maintain its nonstick properties and enhance the flavour of your dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResting Meat:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eAfter cooking, let meat rest in the pan off the heat for a few minutes to retain juices and improve tenderness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Pyrolux","offers":[{"title":"Default","offer_id":53384362262822,"sku":"11064","price":72.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0856\/4837\/6102\/files\/11065_a-Pyrolux_1a956aab-d7e8-43cc-ac59-096ddc05e986.jpg?v=1782102832","url":"https:\/\/www.kitchenly.com.au\/products\/pyrolux-industry-paella-pan-40cm-5-8l","provider":"Kitchenly","version":"1.0","type":"link"}